Aubrey Smith

Founder/Chief Everything Officer (CEO)

Granola Girl was born from a lifelong love of granola, a creative spirit, and a fierce will to keep climbing—no matter the obstacles. In my kitchen, I turn grit into goodness—handcrafted artisan granola, slow-baked to perfection, in flavors as bold and resilient as the life that shaped me. Made with whole ingredients, and a whole lot of heart.

I started Granola Girl after moving across the country with my five kids, newly divorced and unsure of what came next—but full of hope. At a local farmer’s market, surrounded by community and possibility, my daughter nudged me to share the one thing I’d always loved making: granola. What began as a little canopy and a folding table soon became so much more—purpose, healing, and connection baked into every batch. Today, Granola Girl is still crafted with that same grit and heart: slow-baked, wholesome, and ready to fuel whatever climb life puts in front of you.

From my wild, messy, beautiful journey to yours...
Email:

granola.girl.granola11@gmail.com

Our Adventure

My plan was to sell granola at the Provo Farmer’s Market for one golden summer. It felt like a good way to build community and feel more grounded. Then October rolled around, and to my surprise customers began asking where they could find Granola Girl when the markets ended. And what’s a perpetual people-pleaser like me supposed to do but scrap my original plan and turn my summer hobby into a budding business? The best laid plans of mice and men...


I’m fueled by creativity, and I love coming up with fun new flavor combinations that I think you’ll enjoy. And while I’ve been counseled against giving my customers too many options, I hope you’ll indulge me anyway by exploring the wild ideas I come up with on this journey.


My new goal? To bring Granola Girl to as many people as I can. Because I believe everyone deserves good food– whole ingredients, no fillers, low sugar, and no seed oils. I’m committed to delivering delicious, uniquely flavored granola that you can feel good about eating. Fuel for whatever adventure the day brings you. Because the best adventures are never the ones that we plan.